A la carte is like a democracy and degustation is like a dictatorship. It’s the chefs choice, so you will be putting your tastebuds in our hands and taking a journey with our signature dishes.
Elements of nostalgia and surprise entwine as old favourites are refreshed, and new and exciting flavours delight. Every mouthful tells a story and engages the palate with flavour, aroma and texture.
Our degustation menus feature 7 courses, starting with more delicate flavours, building up to richer foods, and finally desserts.